Smokin' a hog leg...

Discussion in 'The SRTConnection Lounge' started by ABMResto, Oct 12, 2008.

  1. Oct 12, 2008 at 12:10 PM #1
    ABMResto

    ABMResto Muscle Car Rx

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    Literally! I haven't taken the time to do any BBQ all summer. About 8 hrs. of hickory & apple wood smoke, Jack Daniels & apple juice in the steam pan... top it off with my home made JD sauce, mmmmmmmmmmmmm mmmmmmmmmm! I'll be out back tendin' the fire!
     
  2. Oct 12, 2008 at 12:17 PM #2
    1bad4dr

    1bad4dr Mr. Meany

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    mmmmmmmmmmmmmmmmmmmm
     
  3. Oct 12, 2008 at 1:46 PM #3
    srt-4aunt

    srt-4aunt Silver Supporting Members

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    I wonder how long it takes to get there................lol
     
  4. Oct 12, 2008 at 2:50 PM #4
    8yourM5

    8yourM5 Full Access Member

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    damn I want to throw a turkey leg on there
     
  5. Oct 12, 2008 at 5:08 PM #5
    HEMISFEAR

    HEMISFEAR Ur Friendly Canadian

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    Pretty cool. We roast full pigs now and again and some lambs. Usually for holidays but they're good for something different.
     
  6. Oct 12, 2008 at 5:45 PM #6
    TNCHARGER

    TNCHARGER Moderator

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    Dang...I thought I smelled somebody BBQing....hell...you are just 15 minutes away from me...what time should I be there???..:love: